This week we tried Monkey Bread
It's a basic sweet bread dough, dipped in melted butter and rolled in sugar, cinnamon (and I used a bit of allspice)
I happily cheated by sticking the bread making machine on while we were at church in the morning. Then it was the easiest and quickest thing to plop them in butter, shuffle them around in sugar and stick in the oven. The kids loved helping and we sat watching them to see if we'd get any "pop offs" (giggle) but they all stayed in the tin.
This bread pudding was marvelous. You know how the
I've made it three times since and each time it gets gobbled up faster than cake! Simple things are often the best.
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